"Cold on the outside, Warm on the Inside"
Showing posts with label baking. Show all posts
Showing posts with label baking. Show all posts

Wednesday, 29 August 2012

Strawberry Cheesecake Recipe!

If you remember, I did mention doing my ever first baking for strawberry cheesecake!
It was actually a recipe that the boy saw on some chinese papers and so we enthusiastically went to the supermarket, purchased the ingredients and went home, baking!

Ingredients Required: 
  • 1 Packet of Digestive Biscuits 
  • 1 Box of Strawberry-flavoured Jelly Powder
  • 125G of Salted Butter
  • 250G of Cream Cheese
  • 10G of Gelatine Powder
  • 50G of Sugar
  • 450ml of Hot Water
  • 250ml of Cold Water
  • Strawberries
  • Square Baking Tin 
  • Baking Weighing Machine 

Step 1: Smash the digestive biscuit / use the blender to blend the biscuits.
Step 2: Melt the butter & mix well with the digestive biscuit. 
Step 3:Pour the butter-biscuit mixture into the square baking tin. 
Step 4: Flatten the mixture & put into the fridge for 4hours. 
Step 5: (4hours later), beat the cream cheese using an egg beater. 
Step 6: Pour 200ml of water to gelatine powder & sugar and mix well. 
Step 7: Pour the liquid into the cream cheese and beat well. 
Step 8: Pour mixture on top of the digestive biscuit layer (which is hard now). 
Step 9: Put tray into fridge for another 2 hours. 
Step 10: (2hours later)Take a few strawberries out and slice / cut into shapes that you like (eg. heart-shaped, star-shaped). 
Step 11: Put the sliced-strawberries on top of the cream cheese-gelatine layer. (Ensure you press into the layer to make it stay at its position) 

Step 12: Put into the fridge for another 1 hour. 
Step 13: (1hour later) Pour 250ml of hot water & 200ml of cold water to the strawberry jelly powder and mix well, leaving no residue.
Step 14: Pour jelly liquid to the strawberry as the last layer. 
Step 15: Put into the fridge for another 2 hours to solidfy. 

- READY FOR CONSUMPTION!!!- YUMMYLICIOUS!

Feel free to make a comment should you have any doubts my friends! =D
Jean! Recipe is finally up for you ! =) 

Sunday, 12 August 2012

Bakerzin New York Strawberry Cheesecake!

Strawberry cheesecake has always been suchalove!
I'm not a person who is very into sweet snacks or desserts because i'm born without a sweet tooth :( 
To ask me to eat a birthday cake will require much consideration on my side as well cus sweet stuffs simply do not appeal to me at all. 

Till that day we got dear's sister and brother a New York Strawberry cheesecake from Bakerzin
It was wrapped super nicely and the box colour was so candy-like and everyone adored it! 




Such a sweet candylicious appearance right? 

The cake itself was really delicious as well! Not too cheezy or sweet for my liking. 

It costs SGD48.15 for this which was quite reasonable and we did our self-collection @ MyVillage - Serangoon Gardens. 

Dear's brother is currently still in London and hence, we could not celebrate with him physically. Still, we did include his name on the cake! and look at how this cutie pie wishes his uncle : 

 

We took him to the supermarket and he was all ready for National Day Pledge taking. LOL



And I'll be back to share my baking recipe for Strawberry Cheesecake soon!
Did my very first baking of strawberry cheesecake for the boy, his family and my family! :)